fried cassava

Fried Yucca Root / Fried Cassava / Yuca Frita

CitizenFood Sat, 02/07/2009 - 20:43

Serves 10

2 lbs yucca root, peeled and boiled
Salt

Cut the yucca into shapes similar to French fries.

In a deep pot or a deep fryer, heat oil to 350 degrees F. Fry the yucca, in batches, until golden brown and crispy. Sprinkle with salt to taste. Serve with your favorite dipping sauce.

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